1 box linguine (or any other pasta)
1 head of fresh broccoli
6 cloves garlic
1/3 cup olive oil
Cook pasta according to directions on back of box. While that is cooking slice mushrooms to your liking and cut up the head of broccoli. I like small pieces but if you like them bigger then cut them bigger. Also peel and slice your garlic into thin pieces. In medium pan add about 2 tablespoons olive oil. Add the garlic and broccoli and cook on medium heat until broccoli starts to get soft. Add mushrooms after about 5 minutes and sprinkle with some garlic salt. You may want to add another tablespoon of olive oil at this point as well.Continue cooking until vegetables are cooked through. Once the pasta is done drain and add vegetables with olive oil. Mix together. You may need to add some more olive oil and garlic salt for flavor. Serve hot and use vegan Parmesan to top.